Training Course
Food Labelling and Legislation
Course Duration: 1 Day
Course Overview
The new course covers changes introduced to Food Labelling requirements by the 2011 European Directive on the provision of food information. It explains the transitional arrangements on the new rules. These new requirements will have a major impact upon the information provided on food labels for consumers. The course is designed to provide candidates with the knowledge of the changes to help food manufacturers prepare for and comply with the law.Course Objectives
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- This course explains the New Food Labelling Legislation in force from December 2014.
- On successful completion, delegates will have improved understanding the new Food Labelling Legislation. Delegates will also be able to identify any current weaknesses in their labelling systems and update these in line with the new laws.
Course Certification
Delegates successfully completing the course will be awarded an Attendance Certificate issued by SAI.Target Audience for this Course
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- The course is intended for Quality/Technical Managers and personnel as well as Label Designers and Food Marketing staff.
Course Content
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Key Topics
Current Legislation Food labelling Regulations Key changes Labels – current & New rules Origin labelling Responsibilities – Food Business Operators
Included with this course
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- Lunch and refreshments when training is delivered at our training venues
- Comprehensive course materials and exercises
Private Training
Private course
Flexible date and location
Please quote for prices
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Private Courses
Private courseFlexible date and locationPlease quote for prices -
Food Labelling and Legislation Course Options
Please contact us to discuss options for this coursePublic ScheduledPublic ScheduledFixed course content, fixed date, fixed location, fixed length, multiple organisations - All you need to do is choose which course you would like to attend and contact us to book!PrivatePrivateFlexible course content, flexible training date(s), flexible location(s), variable course length, private to your organisation - Courses can be held at one of our training venues or at another location convenient to you. Training can be set over a number of days or weeks to allow for practice time between training sessions.
- Virtual Training
I enjoyed learning about graphs and tables as this will help me within my job.
S.B. FM Coatings, Excel Level 2
Excellent clear training
G.T. Public course, Microsoft Power BI Desktop
Which part of the course did you find particularly valuable
Pretty much all of it multiple takeaways, and really helpful hints and tips
C. V4 Services Ltd, Microsoft Teams in Office 365 Essentials
This will help in our reporting so firstly I am going to have a practice with our own data sets and have no doubt we will use Power BI regularly as the reporting is much more impressive and I am sure the visuals will be very well received by budget managers.
Z.B. NHSBSA, Microsoft Power BI Desktop
Are there any aspects of the course which you feel require improvement
Very informative and ran at a great pace. I'd book more courses with IT Training Solutions
S. carveti partnership, Excel Level 3
Learnt so much it was great.
S.P. Impact International, Excel Level 2
Following this training what are you going to do differently
Use pivot tables and charts to display information clearly
S.B. GSK, Excel Level 3
Very good, patient presentation. [The trainer] was very knowledgeable and very helpful
B.O. ESH Group, Microsoft Project Essentials
Private Courses
Flexible dates, location and content. All prices exclude VAT.
Other Courses In This Training Series
BRCGS Global Standard for Food Safety Issue 9 Lead Auditor Course Course Overview: This course trains delegates in Third-Party Audit requirements against the BRCGS Global Standard for Food Safety Issue 9. In addition, the course includes the relevant aspects of auditing within the food sector. Attending this course allows you to gain an in-depth and practical understanding of the BRCGS Internal Auditor Course Course Overview: The course is delivered through a mixture of workshop led discussions, practical activities and PowerPoint presentations. On day two delegates are required to undertake a live audit (case study based) where delegates are required to apply the skills and techniques they acquired on day one. Delegates Internal Food Safety Auditor Course Course Overview: Based on the leading global food safety standard, this highly interactive two-day training programme is designed for those people who require a sound understanding of the techniques and principles of food safety auditing. It also covers the role of the food safety auditor in the development and impr
Please contact us to discuss your Food Labelling and Legislation course, we have many solutions available to ensure you receive the best training possible.
Learn with IT Training Solutions. Small course sizes. Course materials included. Flexible Food Labelling and Legislation course content. Expert trainers and tried & tested training methods. Many course materials available online using your personal training account.
Please contact us to book a place or request a quote for your Food Labelling and Legislation course.
IT Training Solutions Ltd
Oakville, 14 Durham Road West, Bowburn, Durham, DH6 5AU
0191 377 8377
ittrainingsolutions.co.uk
Printed:8/12/2025 11:09:07 PM
Oakville, 14 Durham Road West, Bowburn, Durham, DH6 5AU
0191 377 8377
ittrainingsolutions.co.uk
Printed:8/12/2025 11:09:07 PM